Morel mushrooms, grape tomatoes and wilted spinach on an English muffin topped with two poached eggs, homemade hollandaise sauce and served with hash browns
Graham crusted french toast topped with chocolate sauce, toasted marshmallows and whipped cream
Scoobi Doo Cavaptappi pasta in creamy, cheddar jack cheese sauce with a kick! With ham and bacon crumble and topped with toasted panko, chives and a sunny side egg.
House cured corned beef brisket, homestyle hash browns, peppers, onions sautéed together. Topped with two poached eggs and our crabapple hollandaise.
Three layers of our famous buttermilk pancakes layered with orange scented Mascarpone cream then topped with fresh strawberries and more cream.
Peameal back bacon, sliced avocado, lettuce, tomato, and Crabapple aioli on a brioche bun. Served with hash browns, fries, or salad.
Canadian peameal back bacon on a toasted english muffin with two poached eggs and house made hollandaise
Steak cut French fries with house made jalapeño cheese sauce, chorizo sausage, bell peppers and onions.
Thick French bread stuffed with tiramisu filling and dipped in chocolate espresso batter, then coated in crushed ladyfingers and grilled. Topped with more tiramisu filling cocoa powder and chopped chocolate covered espresso beans.
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